Excellent for sauces and pestos, Siciliano is a tasty favorite among garlic varieties. This is another softneck artichoke type that is good for braiding. Richly flavored and mildly pungent, this variety is a good keeper for a home cook who enjoys flavoring with garlic. An old world variety, it has only been available in the US for about a decade. This is a moderate garlic and pairs readily with tomato, pasta and olive oil. By infusing olive oil with it's flavor the home cook can have a superior cooking oil. Early harvester, 10 to 12 cloves per bulb, and keeps for 5-6 months.
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